Cooking for two this holiday? Here are some recipes that let you keep things simple while still having a classic and truly special dinner along with perfect pairings for wine! We hope you enjoy!
Maple Glazed Ham Steak
Pair With: A dry fruity wine to compliment the glaze such as a Gruner Veltlineror or a Gewurztraminer
Try: Lucien Albrecht Gewurztraminer, $16.99; Landhaus Gruner Veltliner, $12.99
Link to Recipe: https://www.delish.com/cooking/recipe-ideas/a25361409/easy-ham-steak-recipe/
Honey Garlic Glazed Salmon
Pair With: Medium-bodied Grenache or a Cote-du-Rhone style white wine
Try: Juan Gil Atteca Garnacha, $12.99; Tablas Creek, Patelin de Tablas Blanc, $24.99
Link to Recipe: https://www.delish.com/cooking/recipe-ideas/recipes/a55762/honey-garlic-glazed-salmon-recipe/
Sheet Pan Balsamic Steak & Potatoes
Pair With: Full-bodied Zinfandel
Try: Peirano Estate Zinfandel, $11.99; Enkidu “Old Vines” Zinfandel, $19.99
Link to Recipe: https://www.delish.com/cooking/recipe-ideas/recipes/a51272/sheet-pan-balsamic-steak-potatoes-recipe/
One-Pan Balsamic Chicken & Asparagus
Pair With: A clean floral white such as an Albarino or an Italian Chianti-styled wine.
Try: Nora Albarino, $11.99; Il Poggione Rosso Montalcino, $21.99
Link to Recipe: https://www.delish.com/cooking/recipe-ideas/recipes/a54291/one-pan-balsamic-chicken-and-asparagus-recipe/
Parmesan Pork Tenderloin
Pair With: An oaked-Chardonnay or a medium-bodied Pinot Noir
Try: Reata Pinot Noir, $15.99; Kenwood Six Ridges Russian River Chardonnay, $15.99
Link to Recipe: https://www.tasteofhome.com/recipes/parmesan-pork-tenderloin/